Chicken Apple Sausage

Ingredients: 
100 grams ground chicken breast 
2 tablespoons minced apple 
1 serving Melba toast crumbs (optional) 
2 tablespoons chicken broth or water 
2 tablespoons apple juice 
1 tablespoon finely minced onion    
Dash of garlic powder 
Dash of onion powder 
Dash of cinnamon 
Dash of clove or nutmeg (optional) 
Dash of cayenne to taste 
Stevia to taste (optional) 
Salt and black pepper to taste

Directions:
Combine ground chicken, diced apple, and dry spices in a small bowl. Add in the minced onion and apple juice and mix thoroughly. Form into 2-3 round patties and fry in chicken broth until fully cooked and lightly brown. Deglaze periodically with a little fruit, 1 Melba toast).

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