Curry Chicken & Cabbage Soup
Phase 2 Recipe
Ingredients:
100g chicken - cubed
2 cups chicken stock (2 chicken cubes)
1 cloves minced garlic
Tsp grated ginger
1/2 tsp curry powder
1/4 tsp cinnamon
Pinch cloves, allspice and nutmeg
salt/black pepper to taste
2 cups chopped cabbage
½ packet “slimpasta” or “Miracle Noodles” (optional)
Directions: In saucepan, sauté chicken. Add all other ingredients Bring to a boil. Reduce heat, cover, and simmer 45 mins. Shred chicken before serving Wash noodles/pasta add 3 minutes from end of cooking time
