Savoury Chicken Soup

Savoury Chicken Soup
Phase 2 Recipe


100 grams chicken breast cubed
1-2 cups chopped celery or tomatoes
2 cups chicken broth (or substitute 1 cup water for 1 cup of broth)
1 tablespoon minced onion
2 cloves garlic crushed and sliced
1 bay leaf
1/2 teaspoon organic
​poultry spice blend
Cayenne pepper to taste
Salt and black pepper to taste


Bring chicken stock to a boil. Add onion, garlic and spices. Add chicken and vegetables and simmer on low heat for 20 minutes or more until chicken and cabbage are tender and fully cooked. Serve hot. Sprinkle with chives or parsley if desired. Makes 1 serving (1 protein, 1 vegetable)

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